A one off special; this cut used to be called the king of roasts. Taken from the same muscles as rib eye steaks; the chine rests on the bones which impart fantastic flavour as it cooks. For a description far beyond anything I could write please have a look at this link


King of Roasts - Chine (Frozen)


    Buckby Beef is grown and sold by G J Jelley & Sons, Perkins Lodge Farm, Brington Road, Long Buckby, Northamptonshire. NN6 7NT.

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